The Cyclades, in the Wake of Le Ponant

Lavrion, a historic port town in southeastern Attica, Greece, is famed for its ancient silver mines and vibrant maritime culture. Must-do experiences include indulging in grilled octopus at local tavernas and exploring nearby islands like Delos and Symi. The best time to visit is during the spring and early fall when the weather is pleasant, and the crowds are fewer.

Polyaigos is a compelling Mediterranean port in Greece where centuries of history, vibrant local cuisine, and luminous coastal scenery converge. Visitors should explore the historic quarters on foot and surrender to the local dining culture, where fresh seafood and regional wines provide a masterclass in Mediterranean living. Best visited October through April, when cooler temperatures and lower humidity create ideal conditions. Cruise lines including Ponant feature this port on their most compelling itineraries. Whether you have a few hours or a full day, the port rewards exploration at every pace and in every direction.

Tinos is a culturally rich Cycladic island known as Greece's most sacred pilgrimage destination, yet equally remarkable for its marble-carving tradition, over a thousand ornate dovecotes, and forty authentic villages. Must-dos include visiting the Marble Crafts Museum in Pyrgos, exploring the boulder-strewn village of Volax, and tasting local kopanisti cheese with louza cured pork. June and September offer the best balance of warm weather and authentic atmosphere.

Serifos is an unspoiled Cycladic island where the port village of Livadi curves around a golden sand bay beneath a spectacular medieval Chora cascading down a hilltop crowned by Venetian castle ruins. Must-dos include hiking from Livadi to the Chora, swimming at the sheltered beach, and tasting grilled octopus and local capers at a waterfront taverna. May-June and September-October offer fewer crowds while maintaining warm swimming water.

Monemvasia, a fortified port town on the Peloponnese, is celebrated for its medieval architecture and rich history dating back to the 6th century. Must-do experiences include savoring local dishes like **mpakaliaro** and exploring nearby attractions such as Nydri and Symi. The best time to visit is spring or early autumn when the weather is mild and the crowds are manageable.

Kythnos, Greece is a distinctive port city where deep cultural heritage meets authentic local atmosphere, featured on itineraries by Ponant. Must-do experiences include walking the historic center to experience the layered architectural heritage, and seeking out the regional culinary traditions at a locally favored establishment away from the port area. The optimal time to visit is May through September, when mild temperatures and long days favor unhurried exploration.

Spetses is an aristocratic Saronic Gulf island renowned for its neoclassical mansions, car-free harbour, and heroic role in the Greek War of Independence under the legendary Bouboulina. Must-dos include visiting the Bouboulina Museum, swimming at Agioi Anargyroi beach, and lingering at the Dapia's waterfront cafés. May through October offers perfect conditions, with the September Armata festival providing a spectacular historical reenactment.

Lavrion, a historic port town in southeastern Attica, Greece, is famed for its ancient silver mines and vibrant maritime culture. Must-do experiences include indulging in grilled octopus at local tavernas and exploring nearby islands like Delos and Symi. The best time to visit is during the spring and early fall when the weather is pleasant, and the crowds are fewer.