
Date
2026-11-20
Duration
8 nights
Departure Port
Miami
United States
Arrival Port
Bridgetown
Barbados
Rating
—
Theme
—








Seabourn
2017
—
40,350 GT
600
266
330
690 m
28 m
19 knots
No

Miami is a city of perpetual reinvention — the Art Deco jewel of South Beach giving way to the street-art murals of Wynwood, the Cuban rhythms of Calle Ocho, and the glass-and-steel towers of a skyline that has redrawn itself every decade since Julia Tuttle convinced Henry Flagler to extend his railroad south in 1896. Must-dos include strolling the pastel-fronted Ocean Drive at dusk and exploring the world-class collections at the Pérez Art Museum Miami overlooking Biscayne Bay. November through April delivers idyllic weather — warm and dry — while summer brings heat, humidity, and hurricane risk. Miami handles cruise departures elegantly, with the Port of Miami a short taxi ride from the best neighbourhoods.

San Juan near Peru's Paracas Peninsula sits where the arid Atacama coast meets the Humboldt Current's rich marine ecosystem, offering the wildlife-packed Ballestas Islands, the mysterious Candelabra geoglyph, and world-class ceviche from the freshest seafood. Visitors should boat to the Ballestas to see Humboldt penguins and sea lions, taste Pisco Sour at its source, and explore pre-Columbian Paracas textile heritage. The dry climate is pleasant year-round, with June through September ideal for boat excursions.

Jost Van Dyke is a tiny, uncommercialised island in the British Virgin Islands named after a Dutch privateer, celebrated for its pristine white-sand beaches, legendary beach bars, and barefoot Caribbean culture. Visitors should not miss savouring a Painkiller cocktail at the Soggy Dollar Bar on White Bay and exploring the granite grottos of The Baths on nearby Virgin Gorda. The dry season from December through April offers the most radiant sailing conditions and calm turquoise waters, making it the ideal window for a luxury small-ship call at this intimate Caribbean gem.

Saint Kitts, Saint Kitts and Nevis, delivers the Caribbean at its most authentic—stunning waters, vibrant culture, and cuisine that blends African, European, and indigenous traditions into something boldly distinctive. Don't miss the local food scene and the exceptional snorkeling. Best experienced December through April, during the dry season when skies are clearest and seas are calmest. Cruise lines including Cunard feature this port on their most compelling itineraries. Whether you have a few hours or a full day, the port rewards exploration at every pace and in every direction.

Roseau, the capital of Dominica, is a vibrant port city characterized by its colonial architecture and rich cultural heritage. Must-do experiences include savoring local delicacies like mountain chicken curry and visiting the bustling Roseau Market. The best time to visit is during the dry season from December to April, when the island showcases its natural beauty and festive spirit.

Bridgetown, Barbados's compact and convivial capital, carries three centuries of uninterrupted British colonial heritage — a UNESCO World Heritage Site of Georgian townhouses, coral-stone churches, and the Garrison Savannah, whose racecourse is the oldest in the Western Hemisphere — all infused with the irresistible rhythms of a proud Caribbean nation. The island's culinary scene has matured into one of the Caribbean's most sophisticated, with flying fish cutter sandwiches from roadside stalls competing for devotion with the elegant seafood preparations of the Platinum Coast's celebrated restaurants. Visit December through May for the driest season; the island's sheltered west coast offers superlative year-round sailing conditions.
Day 1

Miami is a city of perpetual reinvention — the Art Deco jewel of South Beach giving way to the street-art murals of Wynwood, the Cuban rhythms of Calle Ocho, and the glass-and-steel towers of a skyline that has redrawn itself every decade since Julia Tuttle convinced Henry Flagler to extend his railroad south in 1896. Must-dos include strolling the pastel-fronted Ocean Drive at dusk and exploring the world-class collections at the Pérez Art Museum Miami overlooking Biscayne Bay. November through April delivers idyllic weather — warm and dry — while summer brings heat, humidity, and hurricane risk. Miami handles cruise departures elegantly, with the Port of Miami a short taxi ride from the best neighbourhoods.
Day 2
Day 3
Day 4

San Juan near Peru's Paracas Peninsula sits where the arid Atacama coast meets the Humboldt Current's rich marine ecosystem, offering the wildlife-packed Ballestas Islands, the mysterious Candelabra geoglyph, and world-class ceviche from the freshest seafood. Visitors should boat to the Ballestas to see Humboldt penguins and sea lions, taste Pisco Sour at its source, and explore pre-Columbian Paracas textile heritage. The dry climate is pleasant year-round, with June through September ideal for boat excursions.
Day 5

Jost Van Dyke is a tiny, uncommercialised island in the British Virgin Islands named after a Dutch privateer, celebrated for its pristine white-sand beaches, legendary beach bars, and barefoot Caribbean culture. Visitors should not miss savouring a Painkiller cocktail at the Soggy Dollar Bar on White Bay and exploring the granite grottos of The Baths on nearby Virgin Gorda. The dry season from December through April offers the most radiant sailing conditions and calm turquoise waters, making it the ideal window for a luxury small-ship call at this intimate Caribbean gem.
Day 6

Saint Kitts, Saint Kitts and Nevis, delivers the Caribbean at its most authentic—stunning waters, vibrant culture, and cuisine that blends African, European, and indigenous traditions into something boldly distinctive. Don't miss the local food scene and the exceptional snorkeling. Best experienced December through April, during the dry season when skies are clearest and seas are calmest. Cruise lines including Cunard feature this port on their most compelling itineraries. Whether you have a few hours or a full day, the port rewards exploration at every pace and in every direction.
Day 7

Roseau, the capital of Dominica, is a vibrant port city characterized by its colonial architecture and rich cultural heritage. Must-do experiences include savoring local delicacies like mountain chicken curry and visiting the bustling Roseau Market. The best time to visit is during the dry season from December to April, when the island showcases its natural beauty and festive spirit.
Day 8
Day 9

Bridgetown, Barbados's compact and convivial capital, carries three centuries of uninterrupted British colonial heritage — a UNESCO World Heritage Site of Georgian townhouses, coral-stone churches, and the Garrison Savannah, whose racecourse is the oldest in the Western Hemisphere — all infused with the irresistible rhythms of a proud Caribbean nation. The island's culinary scene has matured into one of the Caribbean's most sophisticated, with flying fish cutter sandwiches from roadside stalls competing for devotion with the elegant seafood preparations of the Platinum Coast's celebrated restaurants. Visit December through May for the driest season; the island's sheltered west coast offers superlative year-round sailing conditions.

Grand Signature Suite
Located on Deck 8; Combine mid-ship suites 800 and 804 for suite 8004 or suites 801 and 805 for suite 8015 for a total inside space of 1,292 square feet (120 square meters) plus two verandas totaling 244 square feet (23 square meters)
Signature Suites feature
Expansive ocean views
Forward-facing windows
Dining for four to six
Bathroom with whirlpool bathtub
Guest bath
Pantry with wet bar
Two flat-screen TVs
Complimentary Internet/Wi-Fi service



Located on Deck 8; Combine mid-ship suites 849 and 851 for suite 8491 or suites 846 and 848 for suite 8468 for a total inside space of 1,292 square feet (120 square meters) plus two verandas totaling 244 square feet (23 square meters)
Grand Wintergarden Suites feature:
Large windows
Dining for six
Glass-enclosed solarium with tub and day bed
Bathroom with whirlpool bathtub
Two bedrooms
Two bathrooms (one whirlpool)
Convertible sofa bed for one
Pantry with wet bar
Two flat-screen TVs



Located on Deck 7, 8, 9 and 10; total inside space of between 576 and 597 square feet (54 and 55 square meters) plus veranda of between 142 and 778 square feet (13 to 72 square meters)
Owner's Suites feature:
Expansive ocean views
Forward-facing windows
Dining for four to six
Bathroom with whirlpool bathtub
Guest bath
Pantry with wet bar
Two flat-screen TV
Complimentary Internet/Wi-Fi service



Located on Deck 10 and 11; total inside space of between 449 and 450 square feet (42 square meters) plus one veranda of between 93 and 103 square feet (9 and 10 square meters)
All Penthouse Suites feature:
Dining table for two to four
Separate bedroom
Glass door to veranda
Two flat-screen TVs
Fully stocked bar
Spacious bathroom with tub
Shower and large vanity



Located on Deck 8; forward suites 800 and 801 inside space of approximately 977 square feet of inside space, plus one veranda of 960 square feet (89 square meters).
Signature Suites feature:
Expansive ocean views
Forward-facing windows
Dining for four to six
Bathroom with whirlpool bathtub
Guest bath
Pantry with wet bar
Two flat-screen TVs
Complimentary Internet/Wi-Fi service



Located on Deck 11; total inside space of between 639 and 677 square feet (59 and 63 square meters) plus one veranda of 254 and 288 square feet. (24 and 27 square meters).
All Penthouse Spa Suites feature:
Dining table for two to four
Separate bedroom
Glass door to veranda
Two flat-screen TVs
Fully stocked bar
Spacious bathroom with tub
Shower and large vanity



Located on Deck 8; mid-ship suites 846 and 849 inside space of 989 square feet (92 square meters) plus one veranda of 197 square feet (18 square meters)
Wintergarden Suites feature:
Large windows
Dining for six
Whirlpool bathtub
Guest bath
Convertible sofa bed for one
Pantry with wet bar
Glass-enclosed solarium with tub and day bed
Two closets
Two flat-screen TVs
Complimentary Internet/Wi-Fi service



Located on Deck 5; total inside space of between 246 and 302 square feet (23 and 28 square meters) plus one veranda of between 68 and 83 square feet (6 and 7 square meters)
All Veranda Suites feature:
A full-length window
Glass door to private veranda
Comfortable living area
Queen-size bed or two twin beds
Dining table for two
Walk-in closet
Interactive flat-screen television with music and movies
Fully stocked bar and refrigerator
Makeup vanity
Spacious bathroom with shower.


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