7-Day Yachtsman's Caribbean

Marigot Bay is St. Martin's French-side anchorage, where café culture, Fort Louis panoramas, and the nearby 'Gourmet Capital' village of Grand Case create the Caribbean's most elegant expression of Franco-Caribbean civilization. Visit December through April via Seabourn or Windstar for waterfront market spices, lobster thermidor, and the island that proves two nations sharing one coastline produces complementarity rather than conflict.

Marigot Bay is St. Martin's French-side anchorage, where café culture, Fort Louis panoramas, and the nearby 'Gourmet Capital' village of Grand Case create the Caribbean's most elegant expression of Franco-Caribbean civilization. Visit December through April via Seabourn or Windstar for waterfront market spices, lobster thermidor, and the island that proves two nations sharing one coastline produces complementarity rather than conflict.

Frenchman's Cay is a tranquil island connected to Tortola's West End in the British Virgin Islands, home to the charming Soper's Hole Marina, excellent Caribbean-French dining, and access to top-rated wreck diving at the RMS Rhone. Must-dos include dining waterfront overlooking the Sir Francis Drake Channel, snorkeling the western reef systems, and diving the historic Rhone shipwreck. Visit December through April for dry, trade-wind-cooled weather and the calmest seas.

Frenchman's Cay is a tranquil island connected to Tortola's West End in the British Virgin Islands, home to the charming Soper's Hole Marina, excellent Caribbean-French dining, and access to top-rated wreck diving at the RMS Rhone. Must-dos include dining waterfront overlooking the Sir Francis Drake Channel, snorkeling the western reef systems, and diving the historic Rhone shipwreck. Visit December through April for dry, trade-wind-cooled weather and the calmest seas.

Friars Beach is St. Kitts' secluded southeastern escape, where golden sand, glassy turquoise water, and the volcanic silhouette of Nevis create a Caribbean beach experience mercifully free of resort development. Visit December through April as a Seabourn exclusive for beach barbecues, reef snorkeling, and the reminder that the Caribbean's greatest luxury remains the simplest — perfect sand meeting warm, impossibly blue water.

Basseterre, capital of Saint Kitts and Nevis — the smallest sovereign nation in the Americas — is the gateway to an island whose volcanic drama and layered colonial history distinguish it from every other Caribbean port. Mount Liamuiga's cloud-capped summit and its rainforest-filled crater lake await hikers, while the UNESCO-listed Brimstone Hill Fortress, one of the finest surviving examples of British colonial military architecture, commands sweeping views across neighboring islands. The surrounding plantation inns — sugar estates converted into intimate boutique hotels — offer the most atmospheric accommodation in the Eastern Caribbean. Visit November through April for the driest, sunniest weather.

Trois-Îlets is Empress Joséphine's Martinican birthplace, where the Musée de la Pagerie presents her extraordinary life alongside the Savane des Esclaves slave settlement reconstruction — French Caribbean beauty and historical complexity presented without diminishment. Visit December through May via Seabourn for sheltered bay beaches, artisan village pottery, and the most historically nuanced Martinique experience available.

Trois-Îlets is Empress Joséphine's Martinican birthplace, where the Musée de la Pagerie presents her extraordinary life alongside the Savane des Esclaves slave settlement reconstruction — French Caribbean beauty and historical complexity presented without diminishment. Visit December through May via Seabourn for sheltered bay beaches, artisan village pottery, and the most historically nuanced Martinique experience available.

Port Elizabeth is the beguiling waterfront capital of Bequia, a former whaling island in Saint Vincent and the Grenadines where Caribbean authenticity endures in gingerbread cottages, hand-built schooners, and charcoal-grilled lobster on the sand. Stroll the Belmont Walkway for the island's finest harbour views, then sail to the Tobago Cays for world-class snorkelling among sea turtles. The dry season from December through May offers the most reliable sunshine and the peak of luxury cruise calls into sheltered Admiralty Bay.

Port Elizabeth is the beguiling waterfront capital of Bequia, a former whaling island in Saint Vincent and the Grenadines where Caribbean authenticity endures in gingerbread cottages, hand-built schooners, and charcoal-grilled lobster on the sand. Stroll the Belmont Walkway for the island's finest harbour views, then sail to the Tobago Cays for world-class snorkelling among sea turtles. The dry season from December through May offers the most reliable sunshine and the peak of luxury cruise calls into sheltered Admiralty Bay.

St. George's, Grenada, is a vibrant port known for its rich history, stunning architecture, and fragrant markets brimming with local spices. Must-do experiences include savoring the local delicacies at the Market Square and exploring nearby Carriacou Island for its tranquil beaches. The best season to visit is from December to April, when the weather is pleasantly warm and dry.

Grenada is the Caribbean's Spice Isle, a volcanic gem producing 20 percent of the world's nutmeg, with the region's most beautiful harbor town and the world's first underwater sculpture park. Must-dos include touring a nutmeg and cocoa plantation, snorkeling the Molinere Sculpture Park, and tasting artisan Grenadian chocolate. Visit January to May for the driest weather and calmest seas.

Bridgetown, Barbados's compact and convivial capital, carries three centuries of uninterrupted British colonial heritage — a UNESCO World Heritage Site of Georgian townhouses, coral-stone churches, and the Garrison Savannah, whose racecourse is the oldest in the Western Hemisphere — all infused with the irresistible rhythms of a proud Caribbean nation. The island's culinary scene has matured into one of the Caribbean's most sophisticated, with flying fish cutter sandwiches from roadside stalls competing for devotion with the elegant seafood preparations of the Platinum Coast's celebrated restaurants. Visit December through May for the driest season; the island's sheltered west coast offers superlative year-round sailing conditions.

Bridgetown, Barbados's compact and convivial capital, carries three centuries of uninterrupted British colonial heritage — a UNESCO World Heritage Site of Georgian townhouses, coral-stone churches, and the Garrison Savannah, whose racecourse is the oldest in the Western Hemisphere — all infused with the irresistible rhythms of a proud Caribbean nation. The island's culinary scene has matured into one of the Caribbean's most sophisticated, with flying fish cutter sandwiches from roadside stalls competing for devotion with the elegant seafood preparations of the Platinum Coast's celebrated restaurants. Visit December through May for the driest season; the island's sheltered west coast offers superlative year-round sailing conditions.