Western Africa & Isles of Wonder

Cape Town's port is a vibrant blend of history, culture, and natural beauty, making it a premier destination for travelers. Must-do experiences include savoring local dishes like bobotie and exploring the bustling V&A Waterfront. The best season to visit is during the Southern Hemisphere summer, from December to February, when the weather is warm and perfect for outdoor adventures.

Walvis Bay is Namibia's principal deep-water port, set between the ancient dunes of the Namib Desert and the wildlife-rich Atlantic lagoon famed for its vast flamingo colonies. Visitors should not miss a catamaran cruise through the lagoon for close encounters with dolphins and Cape fur seals, nor the otherworldly dune landscapes of Sossusvlei in the Namib-Naukluft National Park. The optimal season for cruising is October through April, when southern-hemisphere spring and summer bring warm, clear days and peak flamingo populations to the bay.

Luanda, Angola is a distinctive port city where deep cultural heritage meets authentic local atmosphere, featured on itineraries by Silversea. Must-do experiences include exploring the vibrant local markets for regional specialties and fresh seafood, and discovering the waterfront quarter where maritime heritage meets contemporary energy. The optimal time to visit is November through April, when dry season brings clear skies and calm seas.

Príncipe is a pristine volcanic island in the Gulf of Guinea, a UNESCO Biosphere Reserve of primeval rainforest, dramatic rock spires, and beaches consistently ranked among Africa's most beautiful. Must-dos include tasting world-class bean-to-bar chocolate, exploring the historic roças where Einstein's relativity was confirmed, and swimming at the empty Praia Banana. The dry season (June–September) offers the best weather and clearest waters.

Cotonou is Benin's energetic commercial capital, birthplace of Vodun tradition and gateway to the UNESCO-listed Royal Palaces of Abomey and the historic slave port of Ouidah. Must-dos include exploring the vast Dantokpa Market, visiting the Fondation Zinsou contemporary art museum, and tracing the Route des Esclaves at Ouidah. Visit November through March for the driest weather and most comfortable conditions for urban exploration and cultural excursions.

Takoradi is Ghana's western port city on the Gulf of Guinea, blending colonial-era forts and vibrant markets with a booming oil-era cosmopolitanism and some of West Africa's finest beaches. Must-dos include visiting Fort Orange at Sekondi, tasting banku with grilled tilapia at the market, and swimming at Busua Beach. Visit November to March for the driest weather.

Abidjan, Côte d'Ivoire is a distinctive port city where deep cultural heritage meets authentic local atmosphere, featured on itineraries by Regent Seven Seas Cruises. Must-do experiences include exploring the vibrant local markets for regional specialties and fresh seafood, and discovering the waterfront quarter where maritime heritage meets contemporary energy. The optimal time to visit is November through April, when dry season brings clear skies and calm seas.

Dakar, at Africa's westernmost point, is Senegal's pulsating capital where West African creativity, powerful history, and vibrant Wolof culture collide. Must-dos include the deeply moving Gorée Island slave house, the African Renaissance Monument, and feasting on thiéboudienne and yassa at local restaurants. November through May offers the most comfortable dry-season conditions.

Porto Grande, Cape Verde, opens a window onto Africa's extraordinary blend of natural grandeur, cultural vitality, and warm hospitality. Visitors should explore the local markets and venture into the surrounding landscapes for wildlife encounters of genuine wonder. The most favorable conditions occur year-round, though the drier months from May to October tend to offer the most comfortable conditions. Cruise lines including Regent Seven Seas Cruises feature this port on their most compelling itineraries. Whether you have a few hours or a full day, the port rewards exploration at every pace and in every direction.

Santa Cruz de la Palma is the charming capital of La Palma, known for its colonial architecture and rich maritime history. Must-do experiences include savoring local dishes like "papas arrugadas" and exploring the stunning landscapes of Taburiente National Park. The best time to visit is during the spring and fall months when the weather is mild and perfect for outdoor adventures.

Funchal — Madeira's radiant capital, its name derived from the wild fennel that greeted Portuguese settlers in 1419 — cascades down volcanic hillsides to a deep-water harbour that has welcomed mariners and wanderers for six centuries. The Reid's Palace, opened in 1891, remains one of the Atlantic's most legendary hotels, its clifftop terraces commanding views that inspired Churchill, Shaw, and a century of distinguished guests. The city's floating flower market, levada walks through ancient laurisilva forest, and the exhilarating toboggan descent from Monte combine for days of effortless discovery. The subtropical climate makes Funchal appealing year-round, with spring particularly spectacular for wildflowers.

Cádiz, founded by Phoenician traders around 1100 BC and a strong contender for the oldest continuously inhabited city in Western Europe, juts into the Atlantic on a narrow peninsula where honey-colored ramparts frame improbable views of open ocean and the sun sets directly into the sea. The old quarter is an intoxicating labyrinth of baroque churches, hidden plazas, and carnival spirit — Cádiz's annual February carnival is the wildest and most satirically sharp in Spain — while the tapas culture here, centered on fresh Atlantic seafood cooked with Andalusian simplicity, represents Spanish cuisine at its most elemental and joyful. Visit February for carnival or spring for gentle Atlantic breezes. Seville is ninety minutes inland by bus or rail.

Lisbon, Portugal's enchanting capital, stands out for its rich history, stunning architecture, and vibrant culture. Must-try experiences include savoring local dishes like bacalhau à brás and pastéis de nata at Mercado da Ribeira. The best time to visit is during the spring or fall, when the weather is mild and the city is alive with festivals and events.