Wonders of the Greek Islands & Aegean Riviera

Piraeus, the bustling port city of Athens, is a vibrant blend of ancient history and modern charm, inviting travelers to explore its rich culture. Must-do experiences include savoring traditional Greek dishes at the Varvakeios Agora and embarking on day trips to nearby islands like Symi and Nydri. The best time to visit is during the spring and fall when the weather is pleasant and the tourist crowds are fewer.

Paros is the Cycladic island of luminous marble — the stone that sculpted the Venus de Milo — where ancient quarries, one of Greece's oldest Byzantine churches, and the fishing village of Naoussa offer the authentic Aegean experience that Santorini and Mykonos have traded for fame. Visit May through October via Ponant or Explora Journeys for a Cycladic island that travelers discover second but return to for life.

Rhodes, Greece's resplendent Dodecanese jewel, merges a UNESCO-listed Medieval Old Town built by the Knights of St. John with sun-soaked Aegean beauty just seven miles from the Turkish coast. Wander the Street of the Knights before tasting *pitaroudia* fritters and local Athiri wine at an Old Town taverna, then take a catamaran to the neoclassical harbor of Symi. The island basks in over 300 days of sunshine annually, with April through June and September through October offering ideal temperatures for exploration without the peak-summer crowds.

Marmaris is a Turkish Aegean resort town set in a pine-forested bay, offering an Ottoman castle, vibrant bazaar, and gateway access to the unspoiled Datca Peninsula and the Lycian rock tombs of Dalyan. Must-dos include feasting on meze and grilled fish, exploring the Grand Bazaar, and taking a boat trip to the sea-turtle nesting beach at Iztuzu. May through October offers warm Mediterranean weather and clear waters.

Bodrum is the site of ancient Halicarnassus and one of the Seven Wonders, now a whitewashed Aegean resort town where the Knights Hospitaller castle houses the world's finest underwater archaeology museum. Visit June or September via Explora Journeys or Virgin Voyages for peninsula village dining, Bronze Age shipwreck treasures, and Turkey's most seductive balance of ancient heritage and contemporary Mediterranean sophistication.

Kos is a compelling Mediterranean port in Greece where centuries of history, vibrant local cuisine, and luminous coastal scenery converge. Visitors should explore the historic quarters on foot and surrender to the local dining culture, where fresh seafood and regional wines provide a masterclass in Mediterranean living. Best visited October through April, when cooler temperatures and lower humidity create ideal conditions. Cruise lines including Emerald Yacht Cruises feature this port on their most compelling itineraries. Whether you have a few hours or a full day, the port rewards exploration at every pace and in every direction.

Kuşadası owes its place on the world's cruise itineraries to one extraordinary proximity: the ancient city of Ephesus, one of the greatest metropolises of the Greco-Roman world, lies just seventeen kilometres from the port. Ephesus — with its two-kilometre marble colonnade, the Library of Celsus, and the Temple of Artemis (one of the Seven Wonders of the Ancient World) — demands at least half a day of unhurried exploration. The House of the Virgin Mary, a pilgrimage site believed to be where Mary spent her final years, adds a profound spiritual dimension. Kuşadası itself is a lively Aegean resort; the season runs April through October, with May and September offering ideal temperatures and smaller crowds.

Mykonos is the Aegean at its most seductive — a labyrinth of bougainvillea-draped whitewashed alleys designed to disorient pirates (and occasionally visitors) leading to Kástro, the medieval hilltop quarter overlooking Little Venice, where balconied houses hang directly above the sea. The island's famous windmills, perched on a ridge above the old harbour, are best photographed at golden hour as pelicans patrol the waterfront below. Visit the sacred archaeological island of Delos — a 30-minute boat crossing — for one of the most significant ancient sites in the Greek world. May, June, and September offer the perfect balance of warmth, light, and bearable crowds.

Piraeus, the bustling port city of Athens, is a vibrant blend of ancient history and modern charm, inviting travelers to explore its rich culture. Must-do experiences include savoring traditional Greek dishes at the Varvakeios Agora and embarking on day trips to nearby islands like Symi and Nydri. The best time to visit is during the spring and fall when the weather is pleasant and the tourist crowds are fewer.