
Date
2026-09-25
Duration
12 nights
Departure Port
Montreal
Canada
Arrival Port
Montreal
Canada
Rating
Luxury
Theme
—








Seabourn
2017
—
40,350 GT
600
266
330
690 m
28 m
19 knots
No

Montreal is the world's second-largest francophone city, set on an island in the St. Lawrence River where French colonial heritage meets North American energy and one of the continent's most exciting food scenes. Must-dos include visiting the stunning Basilique Notre-Dame, eating smoked meat at Schwartz's and bagels at St-Viateur, and exploring the Plateau's bohemian streets. June through September offers peak festival season, including the world's largest jazz festival.

Havre-Saint-Pierre, Quebec, Canada is a distinctive port city where deep cultural heritage meets authentic local atmosphere, featured on itineraries by Silversea. Must-do experiences include walking the historic center to experience the layered architectural heritage, and seeking out the regional culinary traditions at a locally favored establishment away from the port area. The optimal time to visit is June through August, when summer months bring the warmest temperatures and longest days.

L'Anse aux Meadows is the UNESCO-listed site at Newfoundland's northern tip proving Vikings reached North America around 1000 AD — five centuries before Columbus. Visit June through September via Seabourn or Viking for reconstructed Norse buildings, Parks Canada interpretive programs, and the haunting experience of standing where medieval Greenlanders made landfall on a windswept coast still visited by icebergs from their homeland.

St. John's is North America's oldest English-founded city, a colourful Newfoundland harbour capital where Jellybean Row houses climb steep hills, Marconi received the first transatlantic wireless signal, and icebergs drift past the harbour mouth each spring. Must-dos include climbing Signal Hill for Atlantic panoramas, the screech-in cod-kissing ceremony, and hiking to Cape Spear — the continent's easternmost point. Visit July or August for warm weather and iceberg season.

Saint Pierre and Miquelon is France's last territory in North America, a fog-wrapped archipelago off Newfoundland where croissants, crêpes, and the euro coexist with cod fishing and Prohibition-era history. Must-dos include exploring the rum-running Heritage Museum, dining on fresh cod and French wines, and visiting the haunting cemetery on Île aux Marins. June through September offers the best weather for this improbable outpost of French culture.

Cap aux Meules, Canada, offers an authentic North American experience where stunning natural landscapes meet communities of genuine character. Visitors should explore the surrounding wilderness and sample the honest, locally sourced cuisine that defines the region. The ideal visiting period is May through October, when the climate is at its most welcoming for outdoor exploration. Cruise lines including Scenic Ocean Cruises feature this port on their most compelling itineraries. Whether you have a few hours or a full day, the port rewards exploration at every pace and in every direction.

The Saguenay is a glacially carved fjord of Norwegian grandeur hidden in Quebec, where three-hundred-meter cliffs plunge into waters hosting the world's southernmost beluga whales alongside blue whales, fins, and humpbacks. Visit September through October via Cunard or Azamara for autumn-color fjord transits, world-class whale-watching at Tadoussac, and one of Canada's most spectacular and least-expected natural treasures.

Quebec City is North America's only walled city, a UNESCO treasure where 400 years of French colonial architecture crown a St. Lawrence promontory beneath the iconic Château Frontenac. Visit September through October via Cunard or Seabourn for autumn foliage transforming stone ramparts, elevated Québécois terroir cuisine, and the singular experience of genuine Old World atmosphere on a continent that rarely provides it.

Montreal is the world's second-largest francophone city, set on an island in the St. Lawrence River where French colonial heritage meets North American energy and one of the continent's most exciting food scenes. Must-dos include visiting the stunning Basilique Notre-Dame, eating smoked meat at Schwartz's and bagels at St-Viateur, and exploring the Plateau's bohemian streets. June through September offers peak festival season, including the world's largest jazz festival.
Day 1

Montreal is the world's second-largest francophone city, set on an island in the St. Lawrence River where French colonial heritage meets North American energy and one of the continent's most exciting food scenes. Must-dos include visiting the stunning Basilique Notre-Dame, eating smoked meat at Schwartz's and bagels at St-Viateur, and exploring the Plateau's bohemian streets. June through September offers peak festival season, including the world's largest jazz festival.
Day 2
Day 3

Havre-Saint-Pierre, Quebec, Canada is a distinctive port city where deep cultural heritage meets authentic local atmosphere, featured on itineraries by Silversea. Must-do experiences include walking the historic center to experience the layered architectural heritage, and seeking out the regional culinary traditions at a locally favored establishment away from the port area. The optimal time to visit is June through August, when summer months bring the warmest temperatures and longest days.
Day 4
Day 5

L'Anse aux Meadows is the UNESCO-listed site at Newfoundland's northern tip proving Vikings reached North America around 1000 AD — five centuries before Columbus. Visit June through September via Seabourn or Viking for reconstructed Norse buildings, Parks Canada interpretive programs, and the haunting experience of standing where medieval Greenlanders made landfall on a windswept coast still visited by icebergs from their homeland.
Day 6

St. John's is North America's oldest English-founded city, a colourful Newfoundland harbour capital where Jellybean Row houses climb steep hills, Marconi received the first transatlantic wireless signal, and icebergs drift past the harbour mouth each spring. Must-dos include climbing Signal Hill for Atlantic panoramas, the screech-in cod-kissing ceremony, and hiking to Cape Spear — the continent's easternmost point. Visit July or August for warm weather and iceberg season.
Day 8

Saint Pierre and Miquelon is France's last territory in North America, a fog-wrapped archipelago off Newfoundland where croissants, crêpes, and the euro coexist with cod fishing and Prohibition-era history. Must-dos include exploring the rum-running Heritage Museum, dining on fresh cod and French wines, and visiting the haunting cemetery on Île aux Marins. June through September offers the best weather for this improbable outpost of French culture.
Day 9

Cap aux Meules, Canada, offers an authentic North American experience where stunning natural landscapes meet communities of genuine character. Visitors should explore the surrounding wilderness and sample the honest, locally sourced cuisine that defines the region. The ideal visiting period is May through October, when the climate is at its most welcoming for outdoor exploration. Cruise lines including Scenic Ocean Cruises feature this port on their most compelling itineraries. Whether you have a few hours or a full day, the port rewards exploration at every pace and in every direction.
Day 10
Day 11

The Saguenay is a glacially carved fjord of Norwegian grandeur hidden in Quebec, where three-hundred-meter cliffs plunge into waters hosting the world's southernmost beluga whales alongside blue whales, fins, and humpbacks. Visit September through October via Cunard or Azamara for autumn-color fjord transits, world-class whale-watching at Tadoussac, and one of Canada's most spectacular and least-expected natural treasures.
Day 12

Quebec City is North America's only walled city, a UNESCO treasure where 400 years of French colonial architecture crown a St. Lawrence promontory beneath the iconic Château Frontenac. Visit September through October via Cunard or Seabourn for autumn foliage transforming stone ramparts, elevated Québécois terroir cuisine, and the singular experience of genuine Old World atmosphere on a continent that rarely provides it.
Day 13

Montreal is the world's second-largest francophone city, set on an island in the St. Lawrence River where French colonial heritage meets North American energy and one of the continent's most exciting food scenes. Must-dos include visiting the stunning Basilique Notre-Dame, eating smoked meat at Schwartz's and bagels at St-Viateur, and exploring the Plateau's bohemian streets. June through September offers peak festival season, including the world's largest jazz festival.

Grand Signature Suite
Located on Deck 8; Combine mid-ship suites 800 and 804 for suite 8004 or suites 801 and 805 for suite 8015 for a total inside space of 1,292 square feet (120 square meters) plus two verandas totaling 244 square feet (23 square meters)
Signature Suites feature
Expansive ocean views
Forward-facing windows
Dining for four to six
Bathroom with whirlpool bathtub
Guest bath
Pantry with wet bar
Two flat-screen TVs
Complimentary Internet/Wi-Fi service



Located on Deck 8; Combine mid-ship suites 849 and 851 for suite 8491 or suites 846 and 848 for suite 8468 for a total inside space of 1,292 square feet (120 square meters) plus two verandas totaling 244 square feet (23 square meters)
Grand Wintergarden Suites feature:
Large windows
Dining for six
Glass-enclosed solarium with tub and day bed
Bathroom with whirlpool bathtub
Two bedrooms
Two bathrooms (one whirlpool)
Convertible sofa bed for one
Pantry with wet bar
Two flat-screen TVs



Located on Deck 7, 8, 9 and 10; total inside space of between 576 and 597 square feet (54 and 55 square meters) plus veranda of between 142 and 778 square feet (13 to 72 square meters)
Owner's Suites feature:
Expansive ocean views
Forward-facing windows
Dining for four to six
Bathroom with whirlpool bathtub
Guest bath
Pantry with wet bar
Two flat-screen TV
Complimentary Internet/Wi-Fi service



Located on Deck 10 and 11; total inside space of between 449 and 450 square feet (42 square meters) plus one veranda of between 93 and 103 square feet (9 and 10 square meters)
All Penthouse Suites feature:
Dining table for two to four
Separate bedroom
Glass door to veranda
Two flat-screen TVs
Fully stocked bar
Spacious bathroom with tub
Shower and large vanity



Located on Deck 8; forward suites 800 and 801 inside space of approximately 977 square feet of inside space, plus one veranda of 960 square feet (89 square meters).
Signature Suites feature:
Expansive ocean views
Forward-facing windows
Dining for four to six
Bathroom with whirlpool bathtub
Guest bath
Pantry with wet bar
Two flat-screen TVs
Complimentary Internet/Wi-Fi service



Located on Deck 11; total inside space of between 639 and 677 square feet (59 and 63 square meters) plus one veranda of 254 and 288 square feet. (24 and 27 square meters).
All Penthouse Spa Suites feature:
Dining table for two to four
Separate bedroom
Glass door to veranda
Two flat-screen TVs
Fully stocked bar
Spacious bathroom with tub
Shower and large vanity



Located on Deck 8; mid-ship suites 846 and 849 inside space of 989 square feet (92 square meters) plus one veranda of 197 square feet (18 square meters)
Wintergarden Suites feature:
Large windows
Dining for six
Whirlpool bathtub
Guest bath
Convertible sofa bed for one
Pantry with wet bar
Glass-enclosed solarium with tub and day bed
Two closets
Two flat-screen TVs
Complimentary Internet/Wi-Fi service



Veranda Suite (V4)
Located on Decks 8,9,10,11; total inside space of between 246 and 302 square feet (23 and 28 square meters) plus one veranda of between 68 and 83 square feet (6 and 7 square meters)
All Veranda Suites feature:
A full-length window
Glass door to private veranda
Comfortable living area
Queen-size bed or two twin beds
Dining table for two
Walk-in closet
Interactive flat-screen television with music and movies
Fully stocked bar and refrigerator
Makeup vanity
Spacious bathroom with separate tub and shower


Veranda Suite Guarantee
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