Illuminations on the Danube with 2 Nights in Prague (Eastbound)

Paris rewards every arrival as though it were the first — the sweep of the Seine, the Gothic tracery of Notre-Dame rising again from its 2019 ashes, the Eiffel Tower somehow managing to astonish at each encounter, the Louvre's glass pyramid reflecting clouds in the courtyard of a palace that served French kings for four centuries. Beyond the monuments, Paris is a city of neighbourhoods: the Belle Époque brasseries of Montparnasse, the covered passages of the 2nd arrondissement, the rooftop terraces of Le Marais. The Luxembourg Gardens in April, or a late-September evening on the Canal Saint-Martin, are among the most civilised experiences in the world.

Paris rewards every arrival as though it were the first — the sweep of the Seine, the Gothic tracery of Notre-Dame rising again from its 2019 ashes, the Eiffel Tower somehow managing to astonish at each encounter, the Louvre's glass pyramid reflecting clouds in the courtyard of a palace that served French kings for four centuries. Beyond the monuments, Paris is a city of neighbourhoods: the Belle Époque brasseries of Montparnasse, the covered passages of the 2nd arrondissement, the rooftop terraces of Le Marais. The Luxembourg Gardens in April, or a late-September evening on the Canal Saint-Martin, are among the most civilised experiences in the world.

Sitting directly across the Rhine from Strasbourg, Kehl offers Rhine river cruise guests the remarkable experience of crossing from Germany into France in five minutes on foot — arriving at a medieval Alsatian cathedral quarter whose tarte flambée, Riesling estates, and half-timbered Petite France canals represent some of Europe's most enduring pleasures. The surrounding Black Forest and Alsatian Wine Route extend the discovery. Spring blossoms and autumn harvest are the most atmospheric times to visit this Franco-German frontier town.

Mainz is where the modern world was printed into existence: Johannes Gutenberg's invention of movable-type printing around 1440 transformed this ancient Rhine city into the birthplace of the information age, a legacy honoured at the extraordinary Gutenberg Museum, home to one of the surviving original Bibles. The Romanesque cathedral of St. Martin, built over a millennium from the year 975, anchors a charming old town of wine taverns and market squares where Rhenish Rieslings flow freely. Visit between spring and autumn for the famous Mainz Wine Market held beside the Rhine. A day-cruise port with surprising cultural depth.

Remich, the "Pearl of the Moselle," is a refined riverside wine town in southeastern Luxembourg where Roman-era vineyards, sparkling Crémant cellars carved into sandstone cliffs, and an elegant waterfront promenade create one of Europe's most intimate port experiences. Visitors should not miss a tasting at the Caves Saint-Martin and a leisurely stroll along the vine-laced Route du Vin. Late spring through early autumn offers the finest conditions, with September's grape harvest season bringing the valley to its most atmospheric peak.

Bernkastel-Kues, the twin town straddling the Moselle, has been synonymous with Riesling for six centuries — home to the legendary Bernkasteler Doctor vineyard, whose precipitous south-facing slope has produced wines of such renown that a single hectare once sold for a record price. The Marktplatz, virtually unchanged since the seventeenth century, is Germany's most photogenic half-timbered market square: a stage-set of crooked facades and flower-hung balconies best appreciated over a glass of Spätlese in the late afternoon light. September brings the annual Moselle Wine Festival to the riverbanks. Trier, Germany's oldest city with its spectacular Roman amphitheatre, lies forty minutes upstream.

The Reichsburg Cochem — a turreted fairy-tale castle presiding over a loop of the Moselle River — is among Germany's most photogenic medieval fortresses, its silhouette rising above terraced vineyards of ancient Riesling vines. The town below offers a charming ensemble of half-timbered houses, wine-cellar tastings, and cycle paths threading through valley landscapes that have barely changed in centuries. Arrive in September for the harvest festival, when the whole town smells of fermenting Riesling, or choose May for blossom-framed panoramas and long golden evenings on the riverside terraces.

Würzburg, presiding over the Main River at the northern gateway of the Romantic Road, is Bavaria's most elegantly baroque city — its skyline commanded by the medieval Marienberg Fortress and its streets presided over by the magnificent Residenz, a UNESCO-listed princely palace whose frescoed Treppenhaus ceiling by Tiepolo is considered the largest fresco in the world. The surrounding Franconian wine country produces some of Germany's most distinctive Silvaner and Riesling, sold in the iconic bocksbeutel flask from cellars carved directly beneath the old city. Spring through autumn reveals the vine-clad hillsides in their most photogenic splendor; the historic Weinfest am Stein wine festival each September is a highlight of the Franconian calendar.

Cologne's twin-spired Gothic cathedral, six hundred years in the building and still the city's defining monument, is the inevitable starting point — but this ancient Rhine city rewards exploration well beyond its iconic silhouette. The Romano-Germanic Museum reveals the city's Roman foundations, while the Chocolate Museum on the riverbank offers a distinctly sweeter history lesson. Cologne's famed Kölsch beer culture thrives in the old town's traditional brew-houses, where one round follows another in centuries-old wooden halls. The city is welcoming year-round, though the legendary Christmas markets (November–December) attract visitors from across Europe.

Rüdesheim am Rhein, a jewel of the UNESCO-listed Upper Middle Rhine Valley, is where Germany's most storied wine river cuts through vine-terraced slopes and medieval castle ruins. The pedestrianised Drosselgasse laneway — beloved since the Romantic era — hums with wine taverns pouring the region's celebrated Rieslings, crisp and mineral from the slate soils. The Niederwald Monument surveys the river from the heights, reached by cable car above the vineyards. Day trips by boat unlock Bacharach, Boppard, and the legendary Lorelei rock. September's harvest festivals transform the entire valley into a convivial celebration of the vintage.

Cologne's twin-spired Gothic cathedral, six hundred years in the building and still the city's defining monument, is the inevitable starting point — but this ancient Rhine city rewards exploration well beyond its iconic silhouette. The Romano-Germanic Museum reveals the city's Roman foundations, while the Chocolate Museum on the riverbank offers a distinctly sweeter history lesson. Cologne's famed Kölsch beer culture thrives in the old town's traditional brew-houses, where one round follows another in centuries-old wooden halls. The city is welcoming year-round, though the legendary Christmas markets (November–December) attract visitors from across Europe.

Amsterdam's UNESCO-listed canal ring — a concentric web of seventeenth-century merchant houses and arching stone bridges — remains one of the Western world's most perfectly preserved Golden Age cityscapes, best explored by bicycle or canal boat at a pace that lets the city's genius reveal itself slowly. The Rijksmuseum's collection of Rembrandt and Vermeer masterpieces is essential, while the Anne Frank House offers one of Europe's most profoundly moving historical encounters. Spring brings the iconic tulip season; summer fills the terraces of the Jordaan district. Schiphol Airport makes Amsterdam a seamless gateway to the entire European continent.

Regensburg, Bavaria's medieval masterpiece on the Danube, is one of Central Europe's most intact ancient cities — its Roman origins visible in the Porta Praetoria stone gate, its medieval prosperity celebrated in the soaring twin towers of St. Peter's Cathedral and the twelfth-century Stone Bridge. UNESCO World Heritage status acknowledges a skyline dotted with patrician towers, while the famous Historische Wurstküchl, Germany's oldest operating sausage kitchen, has been serving spit-grilled bratwurst since the 1140s. The surrounding hills produce excellent Bavarian whites. May through September offers the most convivial riverbank atmosphere.