Seabourn Sojourn

Our guests travel with us because they want to see, hear, learn and discover new places and experiences. To ensure that our guests have memorable and enriching experiences in the over 450 ports of call we offer annually, we contract the best local agents to create and operate some 12,000 carefully curated shore experiences, offering our guests a range of choices in duration, content and the type of activity involved to fully satisfy their wishes. To assist our guests in choosing among these numerous excursion options, we are categorizing our overall Shore Experiences by Seabourn into seven ‘Collections,’ according to the general interests they are designed to captivate.

The Cultural Collection
The Cultural Collection explores the arts, ideas and legacy of places, including access to UNESCO World Heritage sites around the world.

The Bespoke Collection
The Bespoke Collection affords guests opportunities to customize their shore experiences by arranging private cars and drivers, guides, yachts, reservations and other services in ports of call

The Adventure Collection
The Adventure Collection is an array of excursions offering guests active and participatory experiences in ports, including Ventures by Seabourn™ and expedition excursions on our Expedition ships.

The Mindful Living Collection
The Mindful Living Collection consists of guided shoreside experiences in Mindful Living, designed in partnership with world-renowned integrative medicine pioneer.

The Epicurean Collection
The Epicurean Collection invites guests to explore the unique flavors of a destination by indulging their passion for tasting both traditional and contemporary foods and drinks.

The Essential Collection
The Essential Collection offers shorter-duration introductory experiences such as guided walking tours, allowing guests with general interest to learn the highlights about a port.

The Journeys Collection
The Journeys Collection offers escorted pre-, post- and mid-cruise overland experiences of two to 13 days, exploring iconic landmarks impossible to visit during a scheduled port call.

One of Seabourn’s most popular guest offerings is Marina Day. Available at select destinations, this fun-filled day features complimentary water-sports either from the ships’ unique, retractable Marina platform or from a beach, which is typically on the same day as when the line’s signature Caviar in the Surf and beach barbecue is offered. Guests may enjoy a wide array of water-sports, including kayaks, pedal boats, donut rides, banana boats, paddle-boards, waterskiing and more. Guests can be as relaxing or adventurous as they choose to be. It’s not to be missed!

Shopping with the Chef — at local food markets. Shop a bustling Sicilian market, gather spices in Istanbul or explore the local wines of Tuscany and Provence. Wherever you are in the world, you'll enjoy an insider's look at unique regional markets with an expert Seabourn chef as your guide.

Seabourn chefs have always been encouraged to seek out fresh local produce, seafood, cured meats, cheeses, herbs, spices and other local specialties to augment and enliven their onboard menus. What began as a casual gathering has become one of our most anticipated shoreside activities. Guests contact Guest Services soon after embarking, and request to be alerted when the chef will be making a shopping excursion. Scheduling depends on the chef’s needs for ingredients to supplement the current menu rotation, and the expected availability of items in a particular port. Once a date and place is chosen, guests who have requested the outing are notified, and those without conflicting plans are invited to join the excursion.

Meeting dockside, guests have their first opportunity to get to know the chef. Seabourn chefs are accomplished professionals, who have acquired extensive formal training and continued with professional staging in many of the finest hotels and restaurants around the world. Daily tasks seldom bring our chefs into direct contact with guests, so it is a refreshing experience for everyone. Markets vary widely depending on location. In some cases, guests will find themselves in an open-air location among pyramids of exotic fresh fruits and vegetables or standing before a vivid array of gleaming silver tuna or salmon, gem-like tropical fish, pearl-hued prawns spilling over heaps of ice. Another stop might reveal a case of cheeses in every shape and size, or a charcutier’s hanging pendulums of smoked or cured meats. Time together is passed in tasting, learning and good-humored fun between the local vendors, guests and the chef. Later, back on board, guests will doubtless recognize in various dishes the same ingredients they first saw and learned about in the market, while they were Shopping with the Chef.

For meetings and gatherings, our ships offer meeting rooms that can accommodate up to 40 guests. The meeting rooms can be arranged to guests’ specifications including theatre-style or with tables; and each of the rooms have large-screen TVs for presentations. Guests may also reserve the Card Room when available. Our crew members are happy to assist guests with meeting room reservations and setup.

For the comfort of all guests, most public areas on board, as well as guest suites, are smoke-free.

Cigarette smoking is permitted in the following areas:

• Smoking of electronic cigarettes is permitted in guest suites.

Outside smoking of cigarettes, cigars and pipes are permitted in designated areas of Seabourn Venture and Seabourn Pursuit:

• The designated smoking area is the starboard half of the Sky Bar open deck.

Outside smoking of cigarettes is permitted in designated areas of Seabourn Sojourn, Seabourn Quest, Seabourn Encore, and Seabourn Ovation:

• The designated smoking area for all ships is the starboard half of the Sky Bar open deck.
• Cigarette, cigar & pipe smoking is allowed on the starboard half of the Seabourn Square outside deck.

Inside smoking of cigarettes is not permitted. Smoking of water-pipes, glass-pipes or other smoking devices is not permitted on board. Smoking is not permitted on open decks during fuel bunkering operations in port. Guests are asked to refrain from smoking anywhere inside the ship, including in guest suites, on verandas and balconies. If you have any doubts about any area, please consult your onboard staff.

Any guest who smokes inside staterooms or on adjoining verandas in violation of our policy will be charged a US$250 cleaning fee per day of violation.

Your ship's small but modern basic medical facility is staffed by a doctor and a nurse. This facility is equipped to provide medical care for illness or accidents that may arise during the cruise, but is not intended to provide ongoing medical treatment. Since we are either at sea or in ports where availability of medical facilities and pharmaceutical products may be limited, we suggest you bring adequate supplies of prescription medications and other health-related items.

Onboard medical facilities are equipped to provide care for unexpected illness and accidents. These basic facilities are not intended or designed for ongoing treatment of pre-existing conditions. If you anticipate a need for medical services, your special requirement must be cleared in writing with Seabourn before your booking can be finalized.

Carnival Corporation & plc’s environmental stewardship program is a call to action for all employees to protect our oceans, seas, and waterways from environmental harm – ensuring ecosystems, plant life, and aquatic animals thrive, both now and in the future.

Single-Use Items and Plastics Reduction

We are strongly committed to significantly reducing non-essential single-use items, including plastics, on board our ships by 50% by the end of 2021. Despite the pandemic, and the need to continue to use some single-use items for health and sanitation reasons, we continue working towards our goal.

Food Waste Reduction

Food waste is a key global issue and everyone has a part to play in reducing food loss and waste. As part of our commitment to reduce food waste we implemented a task force to improve food waste management across the fleet. We are also installing food waste Bio-Digesters to minimize the volume of food waste.

2030 Goals

• Achieve 50% single-use plastic item reduction by 2021.
• Achieve 30% unit food waste reduction by 2022.
• Achieve 50% food waste reduction by 2030.
• Increase Advanced Waste Water Treatment System coverage to > 75% of our fleet capacity.
• Send a larger percentage of waste to waste-to-energy facilities where practical.
• Partner with primary vendors to reduce upstream packaging volumes.

2050 Aspirations

• Build ships without the need to discharge to the ocean or air (zero-emission ships).
• Send 100% of waste to waste-to energy facilities.
• Partner with primary vendors to ensure near 100% reuse of packaging materials.

Food Waste Biodigesters

In 2020, we continued to install additional biodigesters throughout the fleet. Biodigesters use an aerobic digestion process that takes place within the machines and efficiently breaks down food waste. This green technology also supports and enhances operations on board, making it more efficient for crew members to manage and control food waste.

Traveling with Seabourn is luxurious, yet relaxed; elegant, yet unpretentious; sumptuous, yet understated; and edifying as well as entertaining.

• Intimate ships with a private yacht-like atmosphere masterfully designed by iconic hospitality atelier Tihany Design*
• All ocean-front suites luxuriously appointed, most with a private veranda
• Intuitive, personalized service provided by a team passionate about exceeding guests expectations
• Complimentary premium spirits and fine wines available on board at all times
• Complimentary caviar, an extra indulgence offered throughout your voyage
• World-class dining and culinary experiences that rival the finest restaurants anywhere
• All dining venues are complimentary, dine where, when and with whom you wish
• Welcome Champagne and complimentary in-suite bar stocked with your preferences
• Tipping is neither required, nor expected
• Seabourn Conversations, connecting with visionary experts
• Curated voyages to all seven continents delivering award-winning authentic experiences
• Ventures by Seabourn®, optional shore excursions, enhance and extend your experience in select destinations**^
• Complimentary entertainment experiences, offering a variety of shows and live music
• Complimentary Wi-Fi packages with unlimited minutes powered by SpaceX's Starlink
• Complimentary Signature Events: Marina Day, Caviar in the Surf®, Evening at Ephesus, Shopping with the Chef, Caviar on the Ice, Polar Plunge, and more
• Spa & Wellness with Dr. Andrew Weil, featuring an exclusive mindful living program**
• Committed to environmental stewardship and sustainability

**Optional programs, for additional charge

^Available on Seabourn Sojourn, Seabourn Quest, Seabourn Encore, Seabourn Ovation